Page 12 - Yunnan Tourism Culture Times (92)

12 CITY LIFE | 城事

Yunnan flavor stems from best ingredients

云南味 特色品牌匠心造

Yunnan leads the country in production of mushrooms and is committed to introducing
vegetables, fruits, and beef cattle. It also enjoys them to other places of the country. “Our re-
incomparable advantages in the production of tea, frigeration house is divided into five zones.
coffee, flowers, nuts, wild mushrooms, and Chi- Different edible wild mushrooms are stored in
nese medicinal herbs. The abundant agricultural different zones and cold chain transported at
products and unique Yunnan flavor are not only different temperatures. We are capable of mak-
favorable conditions for the province to develop ing Yunnan’s mushrooms available to all parts
the catering industry but also the key to the unex- of the country,” he said.
From October 13 to 15, the 2023 Yunnan International Cater-
ceptional popularity of Yunnan food.
Jin was not the only merchant from other
ing and Pre-Cooked Dishes Industry Expo (hereinafter referred to fee products right in the place of origin,” said provinces at the Catering Expo. Attracted by
“Our biggest advantage is that we make cof-
Yunnan’s high quality food materials, these
as the Catering Expo) was held in Kunming. The Catering Expo
merchants are active in restaurants, supermar-
Zhang Sixi, marketing director of Injoy Six®
aims to stimulate consumer enthusiasm and domestic demand
kets, and wholesale markets. They are even
Coffee, at the Catering Expo. Based in a coffee
for Yunnan food, promote the innovative development of Yunnan
producing area, they have shifted from the milk
planning for the overall supply chain solution
cuisine, carry forward Yunnan culinary culture, and make Yunnan
to help Yunnan’s food materials to go national
tea industry to the coffee industry.
New flavors enrich Yunnan cuisine
Jin Yingbo, marketing director of Shiji-
10 月 13 日至 15 日，2023 云南国际餐饮美食暨预制菜产
dishes more popular . azhuang Wodao Agricultural Technology Co and global.
Ltd, is optimistic about Yunnan’s edible wild
业博览会（以下简称餐博会）在昆明举行。本次餐博会旨在激
发消费热情， 拉动内需、 展示金秋丰硕成果， 促动滇菜创新发展，
弘扬滇菜饮食文化，进一步提高滇菜品牌美誉度和知名度。
匠心云南新味道

□ 陈晨 郭瑶 韩成圆 / 文

By our staff correspondents