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                                                                                                                   CITY LIFE     |   城事



















































                                                                                                coming and warm-hearted locals and breathtaking natural
                                                                                                surroundings, creates an unlikely but undeniable parallel to
                                                                                                his memories of France. Xiaosong finds a profound sense
                                                                                                of belonging in Dali, considering it a second home.
                                                                                                   Following his relocation to Dali, Xiaosong has estab-
                                                                                                lished a daily writing routine. On occasion, he delights in
                                                    Some people may argue that Xiaosong is an “unconven-  showcasing his culinary skills by preparing delectable dish-
                                                  tional” chef. His restaurant operates without a fixed menu   es to be shared among friends. Encouraged by a friend’s
                                                  and only serves customers on a limited basis, no more than   suggestion, Xiaosong opened a private restaurant. His cu-
                                                  twice a week. Despite these unconventional practices, his   linary prowess shines as he infuses Western cooking tech-
                                                  ability to infuse local ingredients into his Western cuisine   niques with locally-sourced ingredients.
                                                  creates an exceptionally exquisite and mouthwatering din-  The vegetable farmers in the market have grown accus-
                                                  ing experience. This culinary excellence draws diners from   tomed to the presence of this charming foreigner, and their
                                                  far and wide, willing to travel thousands of miles to savor   interactions are filled with warm greetings. Xiaosong, fluent
                                                  his creations.                                in the art of bargaining, often engages with the local farm-
                                                    When Xiaosong was just a young child, his mother left   ers in Chinese, embellishing his words with a delightful
                                                  the bustling city life behind and settled in a tranquil town   French accent: “Can you make it cheaper? Can you make it
                                                  beneath the majestic Alps. She instilled in him the belief   cheaper?” A mischievous grin graces his face whenever he
                                                  that one should dedicate their life to pursuing their dreams,   successfully secures a rice pudding valued at three yuan for
                                                  a philosophy that resonated deeply within Xiaosong. Her   only two yuan.
                                                  values became an enduring influence on his journey.  “Every dish I create is inspired by my writing and the
                                                    In 1991, Xiaosong stepped away from the confines of   surrounding environment,” Xiaosong said. Among his
                                                  the university campus to pursue a career as a journalist.   culinary innovations is a delightful creation he fondly
                                                  Traveling to destinations such as Palestine, Turkey, Leba-  dubs “Panqu Sushi”, a dairy cake adorned with roasted
                                                  non, Syria, and more, he embraced the life of a backpacker,   bell peppers. Another masterpiece he has developed is the
                                                  capturing his experiences through both the written word   Dali-style croque-monsieur, an imaginative twist on the tra-
                                                  and his camera lens. After years of ceaseless exploration, he   ditional French dish. In this rendition, a rice pudding takes
                                                  eventually felt the need for a respite and established a tem-  center stage, encased delicately within a milk fan, replacing
                                                  porary home base in Beijing, China.           the customary baguettes and cheese.
                                                    In 2014, Xiaosong bid farewell to Beijing and opened a   Xiaosong and the local villagers often gather around a
                                                  new chapter of his life in Yunnan. Settling into a charming   crackling fire, savoring roasted tea and exchanging stories
                                                  stone-built yard within Panqu Village in Dali, he instantly   of their lives. With a genuine sense of kinship, Xiaosong
                                                  felt a sense of belonging. On his very first day in his new   fondly said, “During the festival season, I find myself visit-
                                                  abode, the landlord’s daughter offered him a taste of the   ing the homes of the villagers, for in this close-knit commu-
                                                  locally grown citron. As he savored the fruit’s subtly tangy   nity, we are family.”
                                                  flavor and delightful sweetness, it sparked a nostalgic rec-  Xiaosong finds immense contentment in his present life,
                                                  ollection of the citron he had once enjoyed during his youth   fueling his desire to weave the stories of local villagers into
                                                  in France.                                    his novels. Reflecting on his past experiences, he said, “Over
                                                    In his moments of leisure, Xiaosong often stands in his   the past two decades, I’ve travelled all over the world,
                                                  yard, gazing towards the magnificent Cangshan Mountain.   accompanied by transient friendships that left me feeling
                                                  As he surveys the grandeur before him, he can’t help but   somewhat adrift. But Dali, in stark contrast, instills within
                                                  experience a deep sense of connection, reminiscent of his   me a profound sense of belonging. It is not just a crossroads
                                                  childhood spent at the foot of the Alps. Dali, with its wel-  but rather a place where I can truly put down roots.”
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